| BRC Global Standard Food Safety Issue 9Category 01: Raw Red MeatCategory 02: Raw PoultryCategory 03: Raw Prepared Products (Meat and Vegetarian)Category 04: Raw Fish Products and PreparationsCategory 05: Fruits, Vegetables and NutsCategory 06: Prepared Fruit, Vegetables and NutsCategory 07: Dairy, Liquid EggCategory 08: Cooked Meat/Fish ProductsCategory 09: Raw Cured and/or Fermented Meat and FishCategory 10: Ready Meal and Sandwiches; Ready to Eat DessertsCategory 11: Low/High Acid Cans/GlassCategory 12: BeveragesCategory 13: Alcoholic Drinks and Fermented/Brewed ProductsCategory 14: BakeryCategory 15: Dried Foods and IngredientsCategory 16: ConfectioneryCategory 17: Cereals and SnacksCategory 18: Oils and FatsBRC Global Standard for Storage & Distribution, Issue 4 (November 2020)Category 01: Chilled and frozen foodCategory 02: Ambient foodCategory 03: Packaging and packaging materialsCategory 04: Consumer productsBRC Global Standard Packaging Materials Issue 6Category 01: Glass manufacture and formingCategory 02: Paper making and conversionCategory 03: Metal formingCategory 04: Rigid plastics formingCategory 05: Flexible plastics manufactureCategory 06: Other manufacturingCategory 07: Print processesCategory 08: Chemical processesBRCGS Global Standard Packaging Materials (Issue 7)Category 01 - Glass manufacture and formingCategory 02 - Paper making and conversionCategory 03 - Metal formingCategory 04 - Rigid plastics formingCategory 05 - Flexible plastics manufactureCategory 06 - Other manufacturingCategory 07 - Print processesCategory 08 - Chemical processesInternational Featured Standard (IFS) Food Version 8, April 2023Product Category 01: Red and white meat, poultry and meat productsProduct Category 02: Fish and fish productsProduct Category 03: Egg and egg productsProduct Category 04: Dairy productsProduct Category 05: Fruits and VegetablesProduct Category 06: Grain products, cereals, industrial bakery and pastry, confectionary, snacksProduct Category 07: Combined productsProduct Category 08: BeveragesProduct Category 09: Oils and fatsProduct Category 10: Dry goods, other ingredients and supplementsProduct Category 11: Pet food |